Sunday, February 10, 11:30am:  Valentine’s Sunday Brunch.  Enjoy a lovely four course Valentine’s Sunday Wine Brunch catered by Chef Mark Gresge of l’etoile Catering of Charlottesville and featuring the beautiful harp music of Vicky Lee. Each course will be paired with a DuCard wine. The beautiful Blue Ridge Mountains serve as your scenic backdrop for this elegant date with your loved one. $69 per person, plus tax and service charge (Wine Club Members get 15% discount).  Limited seating, and advance reservations are required.  For reservations please sign up on our website at https://www.ducardvineyards.com/valentinesbrunchreservation.html or call 540-923-4206.